steakhouse monthly specials
October Chef's Selection
PORT-BRAISED LAMB SHANK | $66
Berkshire Lamb Slowly Braised in Port Wine Jus, Served Atop Spaghetti Squash with Crispy Brussel Sprouts Leaves
Reservations recommended. Please call 888.999.1995.
See what other great options The Steakhouse has to offer!
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PALM SPRINGS










